"The quality of the Thekua was excellent. Perfect balance of sweetness, texture, and traditional taste. Really enjoyed every bite!"
Rashmi Tiwary
Google review
नमकीन
A savory, crunchy mix perfectly seasoned with hand-ground homemade spices.
Delivery
Pan-India, confirmed on WhatsApp
Shelf life
40–50 days
Pack
250gm pouch
Bihari Namkeen is not just a snack — it is a ritual. Every evening, with the first cup of chai, a small bowl of crunchy namkeen appears on the table. It is the one thing that makes a regular evening feel warm and familiar. And the thing about great namkeen is that you truly cannot stop at one handful.
Our Signature Bihari Namkeen is a carefully balanced mix of savory bites — crispy lentil crisps, nimki (the diamond-cut savory pastry that is a Bihar staple), light sev, and roasted peanuts — all tossed in a hand-ground spice blend of ajwain, cumin, black pepper, and a whisper of asafoetida (hing). No ready-made masala packets. No shortcuts. Just the same spice mix that every Bihari grandmother made from scratch.
Nimki, in particular, is something special — a thin, crispy, slightly flaky pastry that is a beloved snack across Bihar and Jharkhand. Finding nimki made at home, without preservatives, is rare. We make it the traditional way: hand-cut dough, fried slow and even until it shatters at the touch.
You choose the flour for the nimki dough. Atta is whole wheat flour and maida is refined flour; the rest of the mix is the same for both, and maida is the pre-selected type. Both versions are fried in refined oil.
Both versions contain wheat and peanuts. Please confirm on WhatsApp if you have allergies before you order.
Namkeen suits an evening chai on the table, an office snack box, a long journey and a house full of guests. It also goes into kids' tiffin boxes, and into corporate gift boxes alongside other snacks.
Atta: Dal Crisps (Moong & Chana Dal), Nimki, Whole Wheat Flour (Atta), Sev, Roasted Peanuts, Carom Seeds, Cumin, Black Pepper, Asafoetida, Salt
Maida: Dal Crisps (Moong & Chana Dal), Nimki, Refined Flour (Maida), Sev, Roasted Peanuts, Carom Seeds, Cumin, Black Pepper, Asafoetida, Salt
Atta: 40–50 days
Maida: 40–50 days
Delivered across India; we confirm delivery timing for your pincode on WhatsApp.
Check delivery to your pincodeDal crisps made from moong and chana dal, nimki, sev and roasted peanuts, seasoned with ajwain, cumin, black pepper, asafoetida and salt, and fried in refined oil.
It stays fresh and crunchy for 40–50 days. Store it in an airtight container at room temperature.
Both the atta and the maida version contain wheat and peanuts. Please confirm on WhatsApp if you have allergies.
Verified reviews from our customers on Google.
"The quality of the Thekua was excellent. Perfect balance of sweetness, texture, and traditional taste. Really enjoyed every bite!"
Rashmi Tiwary
Google review"The thekua tasted like a delicious homemade cookie — unlike any cookie I've ever had before. And the mango and kathal pickle was absolutely amazing! It was so good that now no other pickle seems to compare."
Shipra Singh
Google review"The desi food was very tasty and had an authentic homemade flavour. 🤗"
Ramit Tiwari
Google review